Gigi has been talking about having a sushi lunch for months. With my birthday the previous weekend, and Fulvio in town for a wedding it seemed like a good weekend to finally stop talking. So, instead of the traditional Sunday lunch of pasta we had sushi, Vietnamese rolls, prawn crackers. Fulvio prepared an aperitivo - limoncello liquor mixed with prosecco, a dry white sparkling wine, with mint and ice. It goes down nice and easy, especially in the warm weather.
Luigi preparing sushi. / Luigi - another one - & Vietnamese rolls
The gorgeous Francesca.
The king of the kitchen.
Balcony conversation - Luigi, Francesca, Fulvio.
Fulvio, visiting from the UK.
Your hostess.
Dana, Musa and Rachel.
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